Elite Branding Irons

Infrared grills are definitely the most technologically advanced of most modern types of grills available on the market. Their temperature output is very high, and this makes for very quick cooking times.. This method is known as “searing” and does several things for your foods. If you love steaks, you know this is the absolute best method of cooking them. If you have ever had a steak at a high quality restaurant that specializes in meat, then you know what I’m talking about. You are probably salivating thinking about it. Searing a steak cooks the exterior in minutes, while locking in the meat’s inherent juices and flavors, while adding flavors that are the result of precious carmelization that happens with these temperatures, only on an infrared grill. The difference in grilling is obvious; the flavor is extremely delicious, and the texture of meats are tender and moist.. Infrared grills are a pleasure to grill with, that follow with a pleasure to savor in the foods that have been grilled.. Grilled vegetables also benefit from infrared heat because the same searing technique also creates robust flavors that are unlike any other method of cooking or grilling. 2

Without further ado, in no particular order of superiority, here are the top five infrared gas grills available on the market today.

1. Solaire Infrared 42” Gas Grill

With three main burners and 82,000 BTU’s, and the option to have a rotisserie kit, it is no wonder this Solaire Infrared Solaire Infrared grill is so popular. The burners can also be converted to convection mode. The 42” grill gives customers great versatility, as they are intended for use with accessories like the fryer, griddle, steamer, and smoker, and at the same time, while still allowing cooking space to remain open.

2. TEC (Thermal Engineering Corp) Sterling G3000FR Infrared

For the ultimate in steak grilling, this is your machine. This grill can be used to grill nearly any food you wish to, it was designed especially for high-quality steaks.. It’s temperatures get way hotter than nearly any grill on the market, and can sear a steak like no other. The heat is maximized by the technology of radiant glass. Like all other TEC grills, you know the technology is up to the minute, and these are very much top-shelf grills.

3. Fire Magic Echelon E1060 Infrared Grill w/ Power Burner On Cabinet Cart

This grill is nothing short of a marvel! It is a gorgeous to look at as it performs. The construction is made to stand up to rain water and the outdoor elements. It has four infrared burners, and 60,000 BTU’s. The styling is sleek and seamless, with curved corners, towel bars, fold down shelves, a paper towel holder, and shelves for holding tools. Its hood is double-walled, and has a warming rack. Included is a wood chip smoker, a feather-lite lift hood, polished control knobs, and a drip tray that comes with disposable liners. And then, for when the action is really getting hot, you have 1056 square inches worth of cooking space to work with! All of this, from a company who is well known for producing some of the best high performance grills on the market.

4. American Outdoor Grills 36” Grill

This beauty was designed to offer the styling and performance of more high-end grills, at a lower cost. With amazing assets like a construction of fine 304 stainless steel, and the fine engineering that comes from being designed by the R. H. Peterson Company, you’d think you would be paying a whole lot more. This grill also has an incredible funneled system for grease management, and features like an infrared rotisserie, and a side burner. The main burners deliver 48,000 BTU’s in output, and the ignition is electric. This grill is have received rave reviews from customers, and it delivers exactly what it promises!

5. DCS 48” Professional Outdoor Gas Grill

A show piece as fine as any work of art, yet also a grilling maverick, this DCS grill DCS grill is among the best you will see. It’s exterior is as gorgeous as the interior performs, and you really cannot beat the gleaming stainless steel. A grand total of 861 square inches of grilling surface gives more than ample space for high-volume cooking. The BTU’s max in at 100,000, and you have the option of two side burners with 17,000 BTU’s each. The best part about this grill is the rear infrared burner.

Posted on July 8th, 2011 by the big chef
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If you happen to be satisfied owner of a Weber grill then you have one of the most admired quality grilling devices on the globe. Weber is well known for its wide range of grills in different series. Special features of the grills include a power up unit that will cater to the operator’s requires. A grill could be fueled by gas, charcoal, or even electricity. It is also widely recognized for its made to order tuning for getting the desired results. A grill cover is one of many helpful bbq accessories you can get.

Barbecuing food outdoors in the company of your family and friends will be a great pleasurable adventure. You can also have the pleasure of producing fine quality food making utilize of the Weber grill and its products. The catalog will offer considerably more information about products for your Weber grill. Products are obtainable through your grill here. If you are looking to buy them for cheaper rates you can browse the Internet to find some good deals.

You will require to look for some of the following products for grilling: tool set, rotisserie, made to order carts and grates. The grilling tool set will have a spatula, fork, brushes and tongs. These are used for dressing up the pieces of meat you have to grill. When you utilize these you might also have to utilize butter or other marinates to enrich the taste of your meat. To place it in the grill, food items are inserted into a metal stick regularly known as rotisserie. By purchasing a highly specialized one for your grill will vastly raise the quality of grilling and make meat very juicy to your liking. Just about every type of bbq grills requires a cover.

You will require to have special grates because they will allow the ideal amount of smoke to pass through your food or meat. This properly makes certain the meat with the blend of soak and smoke to be tastily cooked. This way the meat stays moist and tender. Custom made carts are used for chopping the garnishes you’ll be using at the final stage. Your portable Weber bbq grill can be transported anywhere on these. The custom rails come with special sections that make it easy to organize everything you require for your grill.

When you have all these products in place you can amaze all your guests with your special grilled dishes and also complete your grilling in a short time span without any hassles. So before you start utilizing your special grill ensure that you get all the products in place to assist you in grilling.

Posted on July 6th, 2011 by the big chef
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Have you been inside the industry for a gas grill? Effectively, you definitely have come for the appropriate location. Have you ever heard of a DCS grill? If not, listen up. These grills would be the leading from the line with regards to grills; it really is the Ferrari from the grilling market. They come able to do battle with all the components, and may hold their very own in any climate situation. This really is an outcome with the heavy 304 stainless steel construction. Consequently, you’ll not be concerned about these babies rusting.

To distribute the heat across the surface from the grill evenly, they incorporate a ceramic heating radiant. The ceramic rods employed, glows brilliant red once the unit is hot. The rods glow red due to the intense radiant heat that they give off. This has been shown to cook the food more rapidly and a lot more effective. That is why they are leading from the line with regards to grilling.

Each and every grill grate produced by DCS comes equipped with an ignite as well as a brass valve technique. Moreover, to cease the grease from flaring up when cooking, the grates have runners, which channels any runoff from the food away from the food.

DCS grill grates are produced with two utilizable sides for cooking. They may be manufactured this way to be able to offer you the choice of cooking your meat on one particular side and your vegetables on the other. A single surface is smooth, which tends to make it perfect for grilling vegetables, even though the other side is creates seer lines, which tends to make it perfect for meat.

Posted on July 4th, 2011 by the big chef
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In America, Oklahoma Joe’s, Moonlite Bar-B-Q Inn and Roper’s Ribs are three of the top grill restaurants. But why do people love barbecues? Some claim that they love barbecue because of its dazzling flavor that just melts in to your mouth. Its unique taste is so fascinating. Nothing compares to the smoked barbecue taste. Another reason why people adore eating barbecue is because it is fun. People really don’t care if you have barbecue sauce down your cheeks as long as you are enjoying the flavor of the barbecue and the company of your family and friends.

Did you know that you can relish barbecue right at your own back yard? Yes you can. With a couple of refreshments, you can relish the sweet and spicy taste of chicken and pork barbecues. You just have to prepare your marinated pork, chicken or baby back ribs and take out your dependable barbecue smoker. If still planning to buy a barbecue smoker for your open-air cooking, behold these three merchandise. They are not just chic and convenient. They are cost effective too.

Weber Smokey Mountain 18.5 Inch Smoker
One of the best barbecue smokers at present. Its cover mounted thermometer and the bottom mounted heat shield allows you to check the temperature of your smoked barbeque without burning yourself.

Brinkmann Gourmet Charcoal Smoker-Grill
This first-rate barbecue smoker is so inexpensive and yet it produce good quality barbecue meat. It only cost $159 and it is already made out of stainless steel. What a great way to save!

Old Smokey Electric Smoker
This is a clever choice for beginners. It is clear-cut and very elemental. Maintaining the heat is not complicated as well.

Aside from these three exemplary products, there are other brands and types that you can choose from. To help narrow down your choices consider the following tips:

Be familiar with The Design of The Smoker
Generally there are three designs of barbecue smokers. They are organized according to their design. The contrasting styles of barbecue smokers are offset, vertical and kettle type. The first type is the offset type. It includes a wooden fireplace and a cooking box. The second type which is the vertical is rectangular in shape and it is akin to a small fridge. The third type is better known as the kettle design is protected by the cover. The backsides are open to facilitate air flow. It is customarily design to preserve the smoked flavor of the barbecues.

Evaluate Prices
When buying a barbecue smoker, don’t just behold your wants and the special features of the smokers but also your budget. The price of barbecue smokers can range from $150 to $1000 and up. The expense depends on the type, the class and the key features and functions of the equipment. If you believe that the inexpensive offset type smokers can save you money, think again. This type of barbecue smoker is not just vexing to use; the barbecue tastes bad as well. If purchasing a barbecue smoker, check that the feature of the smoker suits your lifestyle and that the budget fits as well. If your resources is just small, why not buy the Charbroil Silver. It is economical and the results are not so bad.

Functions and Key Features
There are a lot of styles and key features of barbecue smokers. Some may have an impeccable stainless steel exterior, cooking grills, an embedded thermometer, pans and so on and so forth. Compare the features of the products and see which one works best for you. Be a clever customer.

Then again, if you have the means and the resources to invest in a good barbecue smoker then compare the different brands and products. Your patience will definitely pay off and you will get yourself one good barbecue smoker that will be perfect for outside get together and parties.

Ready to shop? Discover BBQ Smokers for Sale. Find impartial reviews about the Masterbuilt Smoker.

Posted on June 30th, 2011 by the big chef
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You are probably a hard-working mom who does not continually have the time to bring your children the healthy and nutritious meals you really want them to have. This is a common feeling, as we all rush to see more of this day. On the other hand, there are some lucky kid, whose moms are likely at home every day. Having everyone to have a nutritious breakfast, lunch and dinner. But in these tougher economic times, it is a difficult sacrifice to provide balancing between family quality time and providing nutritious meal.

The good news, there are some options that you can make your kids to eat a healthy meal, even if you’re not around or when time is really tight to spend time in the kitchen. Eggs for breakfast is fairly common to serve and at the same time it’s rich in protein. Best of all, it is quick to cook whether scramble, boiled, poached or even omelette. But have you ever tried cooking eggs with salmon? If you have time on your hands, why not give it a try to make a salmon omelette. All you need is to prepare an omelette, as usual. In the center, along with your vegetables and cheese, add several pieces of fresh salmon. This is a delicious crowd pleaser.

There are several ways to include salmon in your healthy food recipes that you can do for your family quickly and easily. And it’s one of the best ways to ensure that children get something that is not only low in calories but high in protein, which is essential in any child’s diet. This means that although they will not be getting a ton of calories from breakfast, they will feel full and energized after their meals. Salmon is also full of omega three fatty acids, which are essential for the heart, making them a great addition to any child’s diet.

Here’s another easy salmon recipe which will surely going to be a part of your all-time easy recipes favorites in your family’s dining table.

Sliced Salmon Steaks with Onion Rings

Ingredients:
6 slices fish (salmon,blue marlin and mahi-mahi)- about 200 grans per slice
? cup lemon extract
dash of iodized salt and black pepper
? cup low sodium soy sauce
2 teaspoon garlic- crushed
2 teaspoon ginger-crushed
2 tablespoon melted butter
1 tablespoon sugar
2 tablespoon red and green pepper- finely chopped
2 medium onion- cut into ring
1 tablespoon olive oil

Procedure:
- Wash sliced salmon;
- In a pan, combine all together lemon,salt,pepper, soy sauce, garlic, ginger,,sugar, red/green pepper;
- Marinade salmon for 10 minutes;
- Heat non sticky pan , melt butter and grill sliced salmon about 4 minutes per side or until just cooked through;
- Layout in a serving platter;
- Stir fry onion ring:
- Heat separate pan, pour in marinate mixture , get to boil (for our salmon sauce)
- Top it in grilled salmon with onion rings.
Yield: 6 servings
Cook time: 20 minutes
Best serve for: lunch/ dinner
Good Sliced Fish Should Possess:
- Firm flesh and springs back when touch.
- Mild ocean or seaweed smell

Posted on June 27th, 2011 by the big chef
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