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How to bbq chicken before guests arrive?

bbq
I am having a bbq with 30 people and I don’t want to be stuck cooking at the grill. I need to know how I can grill the chicken and serve two hours later without the meating becoming cold and dry.

By: De Anne R

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Pig Tail Food Flipper

Posted on November 12th, 2008 by elb
Filed under: Entertaining

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